1 of 10
Jean Working The Masa
2 of 10
Seasoning The Masa
3 of 10
Leon Working The Masa
4 of 10
Preparing The Corn Husks
5 of 10
Eloy Spreading The Masa
6 of 10
Ready For The Filing
7 of 10
Adding The Pork Filling
8 of 10
Tamales Ready To Eat
9 of 10
Tamales Ready To Be Steamed
10 of 10
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